Spanish Wagyu Lomo Alto (Ribeye) RETAMAR ca 1.1kg

A premium Lomo Alto (Ribeye) of purebred Wagyu, raised on the lush farms of "Wagyu Retamar" in Spain. It features beautiful marbling throughout, offering a melt-in-your-mouth texture along with the characteristic sweet aroma and flavor of Wagyu. A supreme cut for experiencing the ultimate juiciness.

[Recommended Serving Suggestion]

Thaw slowly in the refrigerator and bring to room temperature. Season simply with salt and pepper, then sear on a preheated pan or grill to achieve a golden-brown crust. Medium-rare is highly recommended to enjoy the flowing juices and rich aroma.

* Delivered frozen (shipping fees apply).